Infused Tallow for Hermit Crabs | Individual Tins | 5 Flavors
One jar. Five flavors. Pick your favorite.
Camel. Duck. Goose. Bison. Beef.
Small-batch infused tallows made to add rich animal fats, aroma, and variety to the food dish. A great addition during molt recovery, too.
This listing is for ONE 0.5 oz jar.
Choose your flavor from the dropdown menu.
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- Flavor Menu -
Desert Gold
Camel fat with turmeric and coconut.
Warm, rich, and comforting, like sunshine poured into a jar.
Salt & Flake
Duck fat with Alaea sea salt and bladderwrack.
Clean, briny, and coastal, like a sea breeze captured in a jar.
Moon Milk
Goose fat with chamomile, blue spirulina powder and blue cornflower.
Light, soothing, and gentle, like quiet night energy in a jar.
Prairie Fire
Bison fat with beet root and rosehip.
Bold, earthy, and powerful, like prairie heat rising from sun-warmed soil.
Meadow Moss
Beef tallow with alfalfa and red clover.
Green, vibrant, and fresh, like a spring meadow after rain.
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How to Use
Offer a tiny scoop at a time, a few days a week.
Add to dry foods, mix into Complete Meals, or serve separately in a small food dish.
Designed as diet enrichment, not a complete meal.
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The Buffet Method
In the wild, hermit crabs eat something different every day.
Build a small daily buffet with Complete Meals, Single Ingredients, and The Core: green sand, worm castings, and calcium.
Offer a small pinch of each food. Let your crabs choose.
Build a fresh buffet every day.
Nature never serves the same plate twice.
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Size & Storage
One 0.5 oz jar.
Store in a cool, dry place.
For the longest freshness, refrigerate after opening.
Natural animal fats may soften or melt during warm-weather shipping. This is normal. Allow them to cool and solidify before use.
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Free shipping on orders $35+.
$5.99 flat-rate shipping under $35.
Packed by our small family in Wichita, Kansas.
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Prepared in a facility that also handles shellfish, fish, peanuts, tree nuts, dairy, and wheat.
Not for human consumption.